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Jean-François Hocquette

Jean-François Hocquette

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Jean-François Hocquette

Descriptif auteur


Jean-François Hocquette is Research Director and Scientific Officer in charge of International Relationships for Australia and New-Zealand of INRAE (the French National Research Institute for Agriculture, Food and Environment). His research interests concern muscle biology, genomics and consumer studies as relevant to muscle growth or beef eating quality. He was leader of the research team “Muscle Growth and Metabolism” (1999-2006), and Director of the Herbivore Research Unit (172 staff, 2006-2010). He has been working for the French High Council for Evaluation of Research and Higher Education (HCERES) from 2012 to 2021. He is now president of the French Association for Animal Production. He was awarded twice by the American Society of Animal Sciences (2014 and 2021). He will organize the World Congress of Animal Science in Lyon in 2023.

Structure professionnelle : Unité Mixte de Recherche sur les Herbivores
Centre de recherche Clermont - Auvergne-Rhône-Alpes
63122 Saint-Genès Champanelle

Titre(s), Diplôme(s) : Thèse en sciences, HDR

Fonction(s) actuelle(s) : Directeur de recherche INRAE

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AUTRES PARUTIONS

1) Ellies-Oury M.P., Hocquette J.F., (editors). 2018. “The beef chain. Production, processing, added-value and consumption”. Lavoisier Tec & Doc, Paris, France. (340 pages). ISBN-10: 2743023317, ISBN-13: 978-274302331
2) Chriki S., Ellies-Oury M.P., Hocquette J.F. (2020). L’élevage pour l’agroécologie et pour une alimentation durable. Editions France Agricole. ISBN : 978-2-85557-729-6.